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TOPIC: What's_for_Dinner
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A short while ago, I read an article about making your own hamburgers from steak using a food processor. I tried it.

Holy shit.

It's some amount of work, but they freeze well. I also tried adding some bacon into the mix, which altered the flavor but not as spectacularly as I'd hoped. But still - wow. Fucking awesome. Best burgers I've ever made.

FB: Mrs. VA is out "with the girls" doing - I dunno - toenails or something. So I'm burgering all alone. Anyone want one?

Windermere FL
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rabbit.........without readers I coulnt read menu lol and who knows what I might order

Rockport MA
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Eating out. Apparently I just ordered something called "satan's glory hole"

Oops, correction, I just put on my readers. It's actually "seitan glory bowl"

It hasn't arrived yet. How good satan's glory hole tastes is yet to be determined.

~rabbit~

New Orleans LA
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baked haddock at grautin

Rockport MA
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hey Inez you better slow up on the tuna or you will start smelling like bait

Rockport MA
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Can of tuna, too busy for a sit down dinner

Ronkonkoma NY
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marinated tenderloin on the barby

Rockport MA
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I made two quiche...quiches?....quickies?.....anyway, they were filled with Broccoli, cheddar, Field Roast, and caramelized onions, in Gluten-free shells.

BT

New Orleans LA
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three cheese pizza and it digiurno lol

Rockport MA
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florentine breakfast wrap (half) with about 5 onion rings (omg *good*)

taking the rest of the onion rings, what's left of the other half of my wrap after lil darlin sampled it, and about 1/3 of lil darlin's garden omelette home.

diner food: one portion = enough to feed an army.

Bridgewater NJ
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TOPIC: What's for Dinner
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