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TOPIC: What's_for_Dinner
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M.... HOT shoes!!!!!!

I do know to use double the amount of fresh vs dried.... just didnt know if anyone had an about.....lol, the sauce and lasgana were both awesome! Not much left at all ( lasgana that is )

I have a basil plant that is almost as tall as me, now I just need to figure out how to dry it lol , and the rosemary and oreganio.... lol

( I loaded some new pics but they are pending approvial )

Myerstown PA
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I made Pepsi can chicken on the grill and injected it with Mesquite BBQ marinade from Gander Mountain.............tuned out pretty damned good.

Niagara Falls NY
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Tonight, my daughter , her boyfriend, the oldest and maybe a friend who is an old girlfriend ( and hopefully again ) MAYBE the other son and wife..... and of course us....will be having homemade lasgana, garlic or cheese bread, and a nice salad.

Now a ?? for anyone .... I am making my own sauce but this is the first year I have grown sweet basil and oreganio, how much would you use in a large pot of spag. sauce.... it holds enough to get 15 qts of sauce, which is what I am making.....killing 2 birds at once, sauce for dinner and over the winter.....

Myerstown PA
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salad with turkey and salsa :0)

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Me and the Mrs. had a grilled chicken salad and the kids had pizza.

Mickey.

Bullard TX
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M, Thanks for sharing, I am going to try it next week !! But I added it to my recipie list for next grocery day !!

Tonight...something with chicken....

Myerstown PA
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Oh, I love avocados. I like just about every vegetable, and we love feta cheese.

Quakertown PA
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I love onions. I also love chickpeas in my salads.

Quakertown PA
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I don't like onions so they don't go in my salad but I do put green olives. I love them in salads and on pizza.

Carrie

Corpus Christi TX
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I like them in salads to, red onions or sweet onions are the best in salads!!

Thanks M, look forward to it!!

Tigg.... hard to take new pics with the oldest still at home ;( but will try over the weekend....

Myerstown PA
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TOPIC: What's for Dinner
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