115
What's for Dinner : Swingers Discussion 1093191010871
Busy Swingers Forum - everything you always wanted to know about swingers.
SwingLifeStyle Swingers Personal Ads. | SwingLifeStyle Swingers Clubs

Busy Swingers Forum

Everything you always wanted to know about swingers.

Create A Free Account

HELP
FORUMSGeneral DiscussionsOpen ForumWhat's for Dinner
TOPIC: What's for Dinner
GoTo Page: Less ... 1088 1089 1090 1091 1092 1093 1094 1095 1096 1097 ... More 
Start   10871 to 10880 of 12510   End
User Details are only visible to members.
no the meat is not left out for months. This is regular chuck roast top grade, it is trimmed and is a high dollar cut of meat, We pay about 5 bucks a pound for it, and it goes in our freezer for at least 48 hours before we will use it..

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
justus, I seen a TV show where raw meat was left unrefridgerated for months to cure. is that kibby meat ?

I believe what you say. guess it is the way we have all been taught. different cultures use different ways to prepare food.

Niagara Falls NY
Username hidden
(1021 posts)
User Details are only visible to members.
Ok for those who do not have a clue... Here we go again. First off it is not chopped beaf lol. it is a specialy ordered high grade ground chuck kibby meat. you have to order, here where we live there is only 2 places that know how to prepare the meat for ppl who want it. And seduction,before you tell me that we dont know what we are talking about. I the hubby am Lebanese and of course im as much a coon ass as any louisiana ppl, my dad who is 81 yrs old was born in crowley La. But my grandparents who i never got to meet,because they both died before i was born, came to america from lebanon,very poor,but came to get the american dream, and they did just that very successfull ppl. so i do know about kibby and all lebanese foods, i have been eating it all my life. it is very healthy foods.

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
I would never eat any meat that has not been cooked to proper temp. the risk of bacteria and such is overwhelming.

Niagara Falls NY
Username hidden
(1021 posts)
User Details are only visible to members.
yes we do we freeze the meat for at least 2 days, then when we thaw it out, you mix wheat to ground meat cup for cup, then u pass it through a grinder once then eat it, you pass it through a grinder twice to make the baked or fried.

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
Actualy its shaped like a football stuffed with the wheat and ground meat, we also eat it raw too,,very good.

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
It is lebanese food very good, we eat it once and awhile.. its made from wheat and ground meat and allspice.

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
what is kibbe?

Rockport MA
Username hidden
(6566 posts)
User Details are only visible to members.
Baked and fried kibby

Rayne LA
Username hidden
(4924 posts)
User Details are only visible to members.
Baked pork chops, in BBQ sauce, beans and cheese potatoes.

Carrie

Corpus Christi TX
Username hidden
(17877 posts)
GoTo Page: Less ... 1088 1089 1090 1091 1092 1093 1094 1095 1096 1097 ... More 
Start   10871 to 10880 of 12510   End
TOPIC: What's for Dinner